Job Description

Are You Ready to Make It Happen at Mondelēz International?

Join our Mission to Lead the Future of Snacking. Make It With Pride.

We are currently looking for a team leader to join at our Gourmet Foods plant, located in Dandenong South. Reporting to the Shift Lead, the Team Lead is

Lead is responsible for End to End Production of the nominated Production lines, leading driving and delivering the SQDCM (Safety, Quality, Delivery, Cost and Moral) agenda of the area. Highest priority of the role is the safety of the line team and the products produced. Furthermore, the effective usage of all resources (machines and materials).

The Team Lead builds the capability of Equipment owners/Core team members to deliver line targets and lead daily production meetings (DMS) and coaches the team members.

Make it uniquely yours.
In this role, you will:
 

Safety

Addressing all safety related behaviours as required and report and investigate Donesafe Incident within 24-48 hours (depending on severity)QRP conducted - finding and mitigating any seen risks in non-routine/high tasksSafety abnormalities & hazards identified, solved or escalated with short term mitigation plan in placeTeam compliance to safety standards – BOS, QRP, LOTO, EIP, Safety Maps and risk assessments etc

Quality

Adherence to GMP practices, including cleaning requirements (GMP line audits)Identify Quality defects and complete checks (i.e., CCP, product spec, quality defects)  Participation in corrective actions, investigations, audits and HACCP verificationQuality issues escalated to the appropriate person within required timeframes by using QIR toolTeam compliance to quality standards and daily reporting on quality KPI’sAdhere and establish 5S standards and ensure tracking per shiftAlways ensure correct traceability

Delivery

Compliance with Standard Operating ProceduresCIL and CL standards and trackingProduction issues escalated to the appropriate person within required timeframes.Changeover plans and routines adhered toTimely and accurate payroll data entered into Deputy RCA/12 steps completion/contribution

Cost:

GE performance and lead and participate in small group activitiesUnderstand and eliminate all kind of line losses Responsible for accurate issuing of material and follow up on variances Effective OT and roster managementLabour effectively managed to meet budget requirementsProper tracking and use of rework and stockfeed

Morale:

One Point Lesson completed and sharedQuarterly IDPs completedEarly intervention of performance management (verbal) and documentation of repeated performance management issuesIssues are escalated in accordance with relevant procedureTraining of team e.g. compliance, machine operation, scan to consume, etc. Absenteeism managementKaizen/Improvement idea culture as well as reapplication to other areas Demonstration of high capability of the Learn - Do - Teach approach

Make it possible.
You bring:

Safe working environment knowledge & Food Manufacturing knowledgeHACCP/GMP and strong quality conceptsSafety tools (BOS, QRP, Safety/EIP Maps)GMP and food hygiene standardsProficiency in Downtime reporting, Net Weight Control, Quality Suite, EQCMS & solve safety incident reportProficiency in SAP, including ability to order materials, back flush, enter labour, maintenance requests – work orders and notifications, safety requirementsCompetence in MS Office & Competent in MRS/SLX entry and reporting

Business Unit Summary

Headquartered in Singapore, Mondelēz International’s Asia, Middle East and Africa (AMEA) region is comprised of six business units, has more than 21,000 employees and operates in more than 27 countries including Australia, China, Indonesia, Ghana, India, Japan, Malaysia, New Zealand, Nigeria, Philippines, Saudi Arabia, South Africa, Thailand, United Arab Emirates and Vietnam. Seventy-six nationalities work across a network of more than 35 manufacturing plants, three global research and development technical centers and in offices stretching from Auckland, New Zealand to Casablanca, Morocco. Mondelēz International in the AMEA region is the proud maker of global and local iconic brands such as Oreo and belVita biscuits, Kinh Do mooncakes, Cadbury, Cadbury Dairy Milk and Milka chocolate, Halls candy, Stride gum, Tang powdered beverage and Philadelphia cheese. We are also proud to be named a Top Employer in many of our markets.

Mondelēz International is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Job Type

Regular

Manufacturing core

Manufacturing