Salary: $108,057 OVERVIEW: Since 1946, Veterans Canteen Service (VCS) has delivered the VCS benefits to millions of Veterans enrolled in the Department of Veterans Affairs (VA) Healthcare system, the largest Healthcare system in the United States.  VCS is a program office in the Veterans Health Administration (VHA) that is Veteran-facing, providing America’s Veterans enrolled in VA’s Health Care System, their families, caregivers, and VA employees, reasonably priced merchandise and services essential to their comfort and well-being. The Veterans Canteen Service (VCS), Central Office, located on the Jefferson Barracks VAMC campus in St. Louis, MO, is seeking a Supervisory Dietitian in our Nutrition and Whole Health Division. This position serves as a supervisor and a subject matter expert to top-level management officials of the VCS Food Operations Program nationwide. DUTIES: Duties include, but may not be limited to the following: Program Oversight & Compliance: Leads the enterprise-wide Veterans Canteen Service inpatient meal programs, ensuring alignment with contracts, service level agreements, SOPs, and VHA Directives. Provides recommendations for program improvements and modifications. Supervision & Collaboration: Provides direct and indirect supervision of Central Office and on-site Dietitians. Partners with hospital clinical staff to ensure consistent implementation of nutrition services across the organization. Strategic Planning & Policy Development: Contributes to the development of nutritional program strategy, goals, and policies. Ensuring alignment with agency, department, and medical center standards. Operational & Technical Support: Advises regional and local leaders on staffing, food budgets, sales goals, and organizational planning. Offers technical guidance on food systems, equipment procurement, and supply control. Program Evaluation & Quality Assurance: Conducts evaluations through site visits, operational reviews, and data analysis. Identifies areas for improvement and recommends corrective actions. Health & Wellness Leadership: Oversees the VCS BeWell Health and Wellness Program and collaborates with national initiatives to promote wellness for Veterans, employees, and customers.