The Role: Reporting to Suites Supervisors and Management, a Suites Bartender is responsible for positive guest interactions while accurately mixing and serving beverages to guests and for servers in a friendly and efficient manner. Responsibilities: + Event Days: + Complete all set-up and breakdown of assigned bar. + Greet and take beverage orders from servers or directly from guests. + Mix drinks and cocktails according to specifications and recipes. + Follow all responsible alcohol service guidelines as required by Federal, State, and Local laws and in compliance with Legends Hospitality standards. + Properly ring in all orders into the POS system as needed. + Maintain a clean and organized bar and surrounding work area. + Ensure proper rotation and stocking of beer coolers + Complete all assigned closing paperwork at the end of each event. + Other duties as assigned. Qualifications: + Must have at least 1 year of experience bartending in a high-volume bar. + Must be at least 18 years of age. + Excellent organizational, written, and verbal communication, and interpersonal skills. + Knowledge and experience working with a POS system. + Customer service and fast-paced problem-solving skills under pressure. + Must be personable, proactive, and self-motivated. + Ability to work effectively independently and/or in a team environment + Ability to adapt to change quickly and prioritize tasks as needed. + Punctuality and dependability. + Advanced knowledge of beverage preparations, service standards, and guest relations. + Excellent personal hygiene and a well-groomed appearance. + Ability to occasionally lift/move items weighing up to 30 pounds. + Must be able to work extended hours due to business requirements including late nights, weekends, and holidays. + Availability on 1-2 weekdays for Bar setup preferred. + Must complete company-wide safety training and any additional job-specific safety training.