Senior Food Service Attendant (day shift, part - time available) at Providence St Vincent Medical Center

All Food Service staff must provide a high level of customer service for patients, family members, volunteers, physicians and staff. The Service Excellence Standards of Behavior guidelines must be adhered to at all times. 

Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence St Vincent Medical Center and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Required Qualifications: 

National Food Handler Card - State County City Authority upon hire.  Experience in working in a team environment with common goals.

Preferred Qualifications: 

1 year - Experience in customer service, patient interactions, and food service. Experience in Healthcare or Dietary kitchen using therapeutic diets. 6 months    Experience working on assembly line and delivering patient meal trays.

Why Join Providence?

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.