Remote Outpatient Dietitian Location US-KY-HAZARD System ID 982978 Category Nutrition Employment Status Full-Time   Exempt Posted Range $48800 to $73700 Company : Segment Desc HOSPITALS   Remote Role Overview

Sodexo is seeking an Outpatient Dietitian for Appalachian Regional Healthcare Bariatric Center and the Lifestyle Medicine Clinic.   This Registered Dietitian will provide Medical Nutrition Therapy for weight management, surgical education, and nutrition education, as well as clients looking to adopt healthier diet and lifestyle habits.  This role is 100% remote from anywhere in the United States, but you must be able to see patients during normal business hours of 8 AM - 5 PM EST.  This position is 32 hours/week, working Monday - Thursday.

 

Strong bariatric experience is required. Will need to obtain KY and WV licenses. 

 

Reimbursement for AND dues, state licensure fees and CDR renewal

Generous paid vacation, personal, holiday, and sick time

Reimbursement for continuing education events

Career advancement opportunities with Sodexo’s Clinical Career Ladder

What You'll Do Perform initial nutrition assessments and preoperative nutrition guidance and educationCounsel post-op patients to ensure dietary compliance, nutritional adequacy and formulation of weight management goalsProvide education on healthy nutrition and physical activityCollaborate with the interdisciplinary team to recommend, implement, and monitor nutrition interventions with overall improvement in clinical outcomesParticipate in quality improvement projects What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

 

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring Registered DietitianPrevious experience with a variety of bariatric surgeriesExcellent verbal and written communication skills with the ability to effectively communicate with clients and interdisciplinary team membersAbility to effectively engage, motivate and influence others regarding their nutritionCommitment to continued education in the bariatrics, weight management, and healthy lifestyle field.  Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

 

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.  In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

 

Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision