New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: Schuyler, NE

Job Type: Full Time
Shifts available: 2nd
Compensation: $25.10/hr

Benefits Information

Medical, Dental, Vision, and Prescription Drug Insurance 

Health and Wellness Incentives 

Marathon Health Clinic (Employer sponsored health center) 

Paid Vacation and Holidays 

401(k) with Cargill matching contributions 

Short-Term Disability and Life Insurance 

Employee Assistance Program (EAP) 

Tuition Reimbursement 

Employee Discounts 

Principal Accountabilities 

Monitor FSIS/CFIA regulatory activities and plant compliance with regulatory standards. Act as liaison between USDA/CFIA and plant operationsActs as customer interface with plant to review product performance, respond to questions and complaints, work with operations to ensure customer expectations are metPlan, coordinate and direct all quality, sanitation, regulatory and food safety programs within the establishment to insure compliance with company, governmental and customer requirements and expectationsEmployee management – selection, training development, performance management, staff efficienciesReviews and verifies results and communications with Corporate Technical Services. Interface with Corporate Technical Services Directors and other TS Managers within the BU. Collaborate with TS Managers across the platform

Required Qualifications

Legal to work in the US without the need of a Visa sponsorshipMust be 18 years or olderAble to read, write and speak EnglishAcceptable attendance record (up to the discretion of the Company; internal only)

Preferred Qualifications

High School Diploma or GED equivalencesStrong computer skills: Microsoft Office software (MS Word, Access, PowerPoint, Excel)  Beef processing Experience  QA or Supervisory Experience  Test and hold/Lab experienceBi-lingual (English, Spanish, Somali)  

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet

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