**Description:** **Join Our Culinary Team at Hyatt Regency Tamaya's as a Lead in our Pastry Department** Nestled between the breathtaking Sandia Mountains and the serene Rio Grande, Hyatt Regency Tamaya Resort & Spa offers more than just a destination—it’s an immersive experience rich in culture, history, and natural beauty. Our culinary team is passionate about delivering exceptional dining experiences that reflect the spirit of Tamaya. At Hyatt, we care for people so they can be their best. At Hyatt Regency Tamaya, we create unforgettable experiences by honoring culture and time-honored traditions, connecting authentically, and delivering moments with heartfelt care. We are seeking a Pastry Supervisor to join our culinary team, bringing passion, creativity, and leadership to our kitchen. The Pastry supervisor leads a team in crafting exquisite baked good and specialty items for our restaurants, café, and special events. This role blends artistry, with leadership, ensuring consistent quality, presentation and innovation. In this role, you will uphold Hyatt’s Values and Purpose, striving to Champion Hyatt’s Values, Experiment to Improve, Drive Impact, and Develop Talent to create exceptional guest experiences and foster a thriving team environment. **What We Offer:** + **Low-Cost Health Insurance** to support your well-being + **Paid Family Leave** for your growing family! + W **orldwide Growth Opportunities** across Hyatt’s global network + 1 **2 Free Hotel Nights Per Year** at any Hyatt worldwide **Culture of Empathy, Well-Being, Respect, Integrity, Experimentation, and Inclusion** **Your Impact as a Pastry Supervisor** + Lead and support the pastry team, fostering an environment of **collaboration and innovation** + Supervise daily pastry operations, including production, inventory and sanitation + Develop and implement **creative menu items** , aligned with Hyatt brand standard + Drive consistency in **food production, ordering, cost control, and quality assurance** + Maintain the **highest standards of safety and sanitation** throughout kitchen operations + Inspire and coach the team to deliver **exceptional guest experiences and employee satisfaction** View ourVirtual Reality Experience (https://www.youvisit.com/tour/hyatt/141102?pl=w&tourid=tour1) to spend a ‘day in the life’ of a hospitality professional at a full-service hotel. **Qualifications:** **What We’re Looking For:** + Proven ability to produce consistent, high-quality pastry items under pressure and tight timelines. + Excellent communication, organization, and time management skills + Passion for hospitality and a commitment to excellence + Proficiency in general computer knowledge + A commitment to exceeding guest expectations in a **fast-paced, dynamic environment** + Culinary education and/or professional experience, preferably in **a hotel setting** At Hyatt Regency Tamaya, we don’t just create meals—we craft experiences that celebrate tradition, innovation, and hospitality at its finest. If you’re ready to bring your expertise to a world-class culinary team, apply today and embark on a career filled with growth, creativity, and global opportunities! **Primary Location:** US-NM-Rio Rancho **Organization:** Hyatt Regency Tamaya Resort and Spa **Pay Basis:** Hourly **Job Level:** Full-time **Job:** Culinary **Req ID:** RIO000343 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.