Full Time: 42 hours per week
Working pattern: 4 days on, 4 days off
Benefits
Things we’d love to tell you about our Taw valley site
Situated in West Devon, Taw Valley Creamery produces award winning, high quality cheeses including Tickler, BOB, Cheddar and Red Leicester for our retail and food service customers. The Creamery has received a £180 million investment to become a state of the art cheese production site, across Cheddar & Mozzarella categories - one of the largest single UK investments for Arla Foods.
About the job
As a key member of the Taw Valley QEHS Laboratory team you will be assisting with the efficient running of the laboratory ensuring that our products and material meet the high safety and quality levels expected.
Some key responsibilities:
What will you need to be successful in the role
The successful candidate will ideally have vocational / technical education and have experience in laboratory practice or worked in a similar role. They are a strong communicator with an understanding of food safety principle and practices. You will be a team player with an exceptional attention to detail and be IT literate (including the use of Microsoft Office and SAP).
We are looking for positive team member who is confident, trustworthy and can help to continue to drive our laboratory standards to the next level.
Applicants must be physically fit as a large part of the day required spending time at the bench conducting analysis and in the factory collecting samples.
Things we’d love to tell you about Arla
Shape the Future of Dairy
Arla is a global leader in the dairy industry, committed to producing high-quality products while championing sustainability and innovation. We're passionate about people and our planet, striving to unleash the full potential in each of us. Our goal is to make healthy dairy nutrition and good food habits accessible to all. Join us at Arla Foods and become part of a worldwide cooperative dedicated to making a significant impact on the planet and steering the dairy industry towards a sustainable future.
We are devoted to creating a workplace where everyone feels valued and empowered to bring their authentic selves to work. Diversity and collaboration are key to our success, propelling us to new heights in the dairy industry.
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