Verbier, CHE
21 days ago
Kitchen Helper & Steward (Seasonal) - W Verbier
**Additional Information** **Job Number** 25065655 **Job Category** Food and Beverage & Culinary **Location** W Verbier, Rue de Medran 70, Verbier, Wallis, Switzerland, 1936VIEW ON MAP (https://www.google.com/maps?q=W%20Verbier%2C%20Rue%20de%20Medran%2070%2C%20Verbier%2C%20Wallis%2C%20Switzerland%2C%201936) **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **JOB DESCRIPTION** As "Talent", you represent W lifestyle to our guests. You are the soul behind the brand and you bring it to life. W Talents are as unique as the brand itself and are personally engaged from a lifestyle standpoint to the warm, witty, welcoming environment of the brand. _AN EXCITING CHANCE TO JOIN THE W VERBIER TEAM FOR THE SUMMER SEASON_ We're looking for a Polyvalent Talent, as a Steward (50%) & Kitchen Helper (50%), highly motivated, enthusiastic and competent to rock the kitchen and stewarding! Teamwork doesn't scare you. As a Kitchen Helper, you will assist your supervisors in the preparation of products for mise en place while respecting 5* standards. We have a main kitchen for all our outlets: BÔ! Restaurant, Eat Hola, Living Room, In room Dining, Banquet. As a Steward, cleaning products and tidying up the kitchen have no secrets for you: you will be responsible for maintaining the hygiene and cleanliness standards in the kitchen, the cleaning and storage areas for dishes, the cleaning of common areas, the cold rooms, etc. You will be responsible for applying hygiene and safety standards and rules. You will also be responsible for maintaining the kitchen and B&F equipment. **PROFILE** Previous experience in stewarding & as a kitchen assistant, similar position Knowledge of hygiene and cleanliness standards and products Fluent in French and English/Spanish You should be highly motivated. Real interest in the worlds of taste, sound, body, scene and stance Be detail oriented and have a passion for giving guests an exceptional experience. Position to be filled for the summer season and winter season, (July-August + December 2025 to March 2026) Due to visa restrictions only applicants from Switzerland and European Union can be considered. _Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._ W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,​ **begin** your purpose, **belong** to an amazing global​ team, and **become** the best version of you.
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