Chef - Lead with Passion, Cook with Purpose!
Location: Sevenoaks School, Sevenoaks, Kent TN13 1HU
Salary: £13.75 per hour
Hours: 40 hours per week
Working Pattern: 5 out of 7 days (Flexible shift pattern)
52 weeks Contract
Free Parking, Uniform and meals on shift provided
Are you ready to take the lead in a kitchen where food fuels not just bodies but bright futures? As a Junior Chef de Partie for Sodexo, you'll be at the heart of the school, assisting the Executive Chef, Head Chef Senior Sous Chef and Sous Chef with the smooth running of the kitchen, and ensuring every meal is top-tier.
Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way.
What You’ll Do:Assist the Executive Chef, Head Chef Senior Sous Chef and Sous Chef with the smooth running of the kitchen in regard to heading up all hospitality functions, and delivery of the core catering food
To monitor the cooking, chilling and storage of foods, keeping records as required and taking appropriate action where necessary to ensure that we comply with HACCP procedures
To liaise with the Core and Hospitality teams to ensure all crockery is correct and ready for service
To prepare all food with due care and attention, particularly in regards to customers’ special dietary requirements: for example, nut, dairy or wheat allergies
Ensure all production prep and waste is managed accurately.
To assist with special functions, some of which may occur outside normal working hours, for which you will be paid overtime or given time off in lieu
Take ownership of Core Service and Hospitality functions, with support of Executive, Head Chef and Senior Sous Chef, Sous Chef
Assist the Executive Chef and Head Chef with operating costs and controls to ensure Sodexo is achieving optimum profits
To report any complaints or compliments and act if at all possible
To ensure all near misses and accidents are reported while on shift
To report any incident of accident, fire, theft, loss or damage and act as may be appropriate
To attend meetings and courses, as required
Contribute ideas to future menus
What You Bring:Essential:
Experience cooking on a large scale (100–1300 students)
Experience following recipes in a professional kitchen
NVQ level 2 in food preparation
Demonstrate experience of working in a similar role within the service industry at a comparable level in a company
Able to demonstrate attention to detail and adherence to standards
Analyse problems analytically, develop opportunities and implement innovative solutions
Show ability to set standards and operate to the service standard criteria
HACCP awareness
To demonstrate a flexible attitude to working hours and promote a positive mental outlook to all aspects of work
Be respectful of others at all times
The desire and tenacity to adhere to procedures
Basic Food Hygiene and Health and Safety Certificates
Desirable:
Proven experience of managing client relationships
Proven track record of leading, managing and developing a team
Personal innovation and creativity
To show a hunger and passion for good food and the drive to make it achievable
Good admin and telephone skills
Flexible approach to the role and be self-motivated
Good interpersonal skills and ability to communicate effectively with customers, clients and staff
A dynamic and supportive work environment
Competitive salary and benefits
Full training and protective uniform provided
No unsociable hours and public holidays off—including Christmas!
Unlimited access to mental health and wellbeing support
Employee Assistance Programme for legal, financial, and personal support
Discounts, cashback schemes, and financial benefits
Career progression, learning opportunities, and apprenticeships
Cycle to Work Scheme and volunteering opportunities
At Sodexo, we believe everyone deserves a place to belong. This isn’t just a job—it’s a chance to be part of something bigger. If you’re ready to lead with passion and cook with purpose, we want to hear from you!
Apply today and help us create a brighter future!
Note: Sodexo and our clients are committed to safeguarding children. All roles require pre-employment screening, including DBS (Disclosure and Barring Service) and past employer checks.
Sodexo reserves the right to close this advert early if we receive a high number of applications.
Attached documents HR-5933_Benefits UK Brochure V9.pdf Apply