A Head Butcher is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent Guest and Member experience while training staff and controlling costs.

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What will I be doing?

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As a Head Butcher, you are responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent Guest and Member experience. A Butcher will also be required train staff and control costs. Specifically, you will be responsible for performing the following tasks to the highest standards:

\n\nPrepare all meats and fish to the highest quality and within company guidelines\nEnsure effective food storage and stock rotation\nReport any food spoilage/wastage to the Head Chef\nKeep all working areas clean and tidy and ensure no cross contamination\nAssist in positive outcomes from guest queries in a timely and efficient manner\nEstablish and monitor portion sizes for cuts of meat and fish\nResponsible for controlling costs without compromising standards, improving gross profit margins and other departmental and financial targets\nAssist other departments and maintain good working relationships\nResponsible for complying with and training Health and Safety and Food Safety standards and legislation\nComply with hotel security and fire regulations\nReport maintenance, hygiene and hazard issues\nBe environmentally aware\n

What are we looking for?

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A Head Butcher serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

\n\nPositive attitude\nGood communication skills\nAbility to work under pressure\nAbility to work on own or in teams\nRelevant qualifications\nPrevious butchery experience\n\n

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

\n\nPrevious kitchen experience in similar role\nAdvanced food hygiene knowledge & certifications\nKnowledge of current market trends\n\n

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What is it like working for Hilton?

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The future of hospitality is bright at Hilton: a leading global hospitality company with a diverse portfolio of world-class brands. Dedicated to filling the earth with the light and warmth of hospitality, we have welcomed more than 3 billion guests in our more than 100-year history. Hilton is proud to have an award-winning workplace culture, and we are consistently named among one of the World’s Best Workplaces.

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We support the mental and physical wellbeing of all Team Members, so they can Thrive, thanks to innovative programs and benefits such as workplace flexibility, career growth and development, and our Go Hilton Team Member Travel discount program. Hilton prioritizes understanding and integrating our Team Members’ unique perspectives and voices—along with those of our Guests, Owners, Suppliers, and Partners—to cultivate a diverse and inclusive environment for all. Check out the Hilton Careers blog and Instagram to learn more about what it’s like to be on Team Hilton!

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We are an equal opportunity employer and value diversity at our company. We will ensure that qualified individuals with protected disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions of his or her role, and to receive other benefits and privileges of employment. Please contact us to request accommodation.