Grill Cook, Full-Time (University of Charleston) AVI Foodsystems Inc Charleston, WV (Onsite) Full-Time Apply Now Job Details The University of Charleston is looking for an energetic and optimistic team member to fill the role ofGrill Cook. Primary Functions: + Responsible for customer service, food preparation, cooking to customer’s order and cleanliness of the dining location. Duties & Responsibilities: + Cooks menu items to customer’s order + Preparation of other food items directed by General Manager or Chef + Maintains proper grill cooking temperatures + Ensures proper sanitations of grill area and surrounding kitchen + Uses proper portioning + Answers customer questions accurately on menu items + Restocks and cleans up grill station at end of service period + Other duties as required and assigned Job Requirements: Requirements: + Able to read, write and perform basic math + Able to follow verbal and written instructions + Must be customer-oriented, organized and detail oriented + Able to occasionally lift 30 pounds + Must be able to move through the kitchen/grill area to retrieve/gather supplies and equipment + Bending, standing, moving, carrying, writing, lifting, reaching + High standard of personal hygiene Benefits: + Health Insurance (Medical, Dental and Vision) + Life Insurance + 403(b) Retirement Plan + Vacation Accrual + Sick Accrual + Paid Holidays + Employee Assistance Program (EAP) + Tuition Benefits To apply for position, send cover letter and resume to: University of Charleston Attention: Sara Sturgen, Resident Director 2300 MacCorkle Avenue, SE, Charleston, WV 25304 sarasturgen@ucwv.edu (larrysigler@ucwv.edu) The University of Charleston is an Equal Opportunity Employer Get job alerts by email.Sign up now!Join Our Talent Network! Job Snapshot Employee Type Full-Time Location Charleston, WV (Onsite) Job Type Customer Service, Restaurant - Food Service, Hospitality - Hotel Experience Not Specified Date Posted 06/13/2025