Company Description

Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city.  Be a part of history, providing service to our guests in an iconic and luxurious setting.  We look forward to welcoming you to the historic Fairmont Olympic Hotel located in the heart of Seattle.

Job Description

The George is seeking a dedicated and enthusiastic Full Time Evening Server to join our dynamic team and assist our guests during dinner service. If you are eager to deliver exceptional service and be part of the Fairmont experience, we would love to hear from you!

What's in it for you:

$20.76 per hour + tipsEmployee travel program offering discounted rates in Fairmont’s and Accor worldwideParking/Commuting DiscountsMedical, dental, and vision insurance available for all full-time employees and their families. Additional supplemental insurance available. Free base employee only medical insurancePaid meal breaks with complimentary meals served in our Staff Dining roomLearning programs through our Academies.401K Retirement plans with a 4% match for all colleaguesOpportunity to develop your talent and grow within your property and across the world!Ability to make a difference through our Corporate Social Responsibility activitiesFun, elegant atmosphere with amazing colleagues!

Key Responsibilities:

Familiar with all menus including wine and beverage listsResets dining room according to meal period and table needsPerforms restaurant service preparation duties such as preparing condiments, polishing glassware and silver ware, brewing coffee and ensuring work stations are stockedInforms and promotes guests of daily/nightly specialsOffers creative selling of products to guestsAnswers questions and/or makes recommendations on menus itemsExplains how various menu items are prepared, describing cooking methods and ingredientsTakes into consideration any special request, dietary issues made by the guestsDescribes and recommends wine pairings to guestsBrings wine selections to tables with appropriate glasses and pours the wine for guestsEnsures final quality check on food and beverage prior to serving guestsClear, clean, reset, and maintain station during shiftProvides general hotel information for guestsServes food and beverages to guests and adheres to the steps of serviceFollows all proper credit card and cash handling proceduresAddresses any guest issue promptly and with concernProvides assistance to restaurant staff as neededAdditional duties as assigned
Qualifications

EXPERIENCE & EDUCATION:

High school diploma or equivalent requiredAt least two years high volume restaurant serving experience preferredLuxury dining experience preferredGeneral knowledge of Alcoholic beveragesWorking knowledge of wine & wine-pairings; Advanced knowledge preferred

JOB REQUIREMENTS:

Must hold authorization to work in the USAMust be at least 18 years of ageMust possess a valid Washington State Alcohol MAST Permit (Class 13)Must possess a valid Washington Food Worker CardMust be able to read, write and speak EnglishMust possesses excellent communication skillsMust be professional in appearance and demeanorAbility to work a flexible schedule that may include evenings, weekends and holidaysMust have a passion for creating an exceptional experience for all guests.

WORKING CONDITIONS:

Must be able to stand on feet throughout the shift, with intermittent periods of walkingMust be able to frequently lift and carry up to 25 lbs at shoulder height
Additional Information

All your information will be kept confidential according to EEO guidelines.

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.

We are an equal opportunity employer.  All offers contingent on background check and E-Verify.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS