Food Service Worker/Cashier - Conway Mountainside School Nutrition
Whitsons Culinary Group
Food Service Worker/Cashier - Conway Mountainside School Nutrition
Conway, NH, USA
Requisition Number
14841
Location
Conway elementary school
Job Description
School Food Service Worker/Cashier – Fuel the Future!
| Monday–Friday (No Nights or Weekends!)
Do you love working with kids and want a job that fits your schedule? Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day!
What You’ll Do:
+ Prep, portion, and serve meals to students and staff
+ Set up and clean serving stations and kitchen areas
+ Follow food safety and sanitation procedures
+ Create a positive and welcoming mealtime experience
+ Work as part of a fun, energetic team
Why This Job Rocks:
+ Family-friendly hours – off by mid-afternoon!
+ Weekends, evenings, holidays, and summers off
+ No experience needed – we’ll train you!
+ Make a difference in kids' health and well-being
+ Supportive school community and team atmosphere
We’re Looking For:
+ A positive attitude and team spirit
+ Reliability and attention to cleanliness
+ Willingness to learn and follow food safety rules
+ Enjoyment of working around children and school staff
About Us:
At Whitsons , we know that hungry kids can’t learn. Our food service team plays a vital role in creating a healthy, happy school day—one meal at a time. If you're ready to serve with heart, this job is for you!
Why Join Us?
+ Competitive pay + opportunities for growth
+ Family-friendly schedule – no nights, weekends, or major holidays
+ Comprehensive benefits: medical, dental, vision, and 401K with company match
+ Paid time off
+ A chance to lead with purpose and impact the health and success of students every day
Apply today and help nourish young minds - at Whitsons our mission is Enhancing Life One Meal at a Time™.
Requirements
+ High school diploma or equivalent
+ 1 year professional food service experience and/or 1 year cash handling experience
+ Experience using computerized point-of-sales (POS) system or willingness to learn
+ Proficient customer service skills
+ Ability to speak and read English in order to understand and perform job tasks
+ Various physical requirements including, but not limited to, lifting up to 40lbs, bending, pushing, and pulling
+ Ability to follow food safety and sanitation standards per health department regulations and Whitsons policies
+ Flexibility in assigned work duties
+ Willingness to work as part of a team
+ Able to pass a background check
+ Positive and professional attitude
Work Schedule
Monday - Friday 7:30am - 1:30pm 6 hours per day Follows school calendar
Supervisor
Ryan A Mayo
Salary Target
TBD
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