Perform various duties involving limited preparation of cold food, serving food, dish washing, beverage making and cafeteria duties. Delivers and picks up carts from patient floors. Position Requirements: Two years high school diploma or equivalent and one year of institutional or restaurant food service experience preferred. * COMPENSATION * Minimum Pay: $17 * Maximum Pay: $26.35 * Area of Interest:Service/Trade; * Work Status:varied: 4:00am-7:00 pm 6:30am-3:00 pm; * Employment Type:Per Diem; * Job ID:15972 Dartmouth Health is an Affirmative Action and Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. Dartmouth Hitchcock Medical Center and Dartmouth Hitchcock Clinics comply with applicable Federal civil rights laws and do not discriminate on the basis of race, color, national origin, age, disability, or sex. We do not exclude or treat people differently because of race, color, national origin, age, disability, or sex.