Food Operations Manager , Hourly Location US-CA-LOS ANGELES System ID 982836 Category Facilities Employment Status Temporary - Part-Time   Non-Exempt Posted Range $29.95 to $45.32 Company : Segment Desc SENIOR LIVING   Remote Role Overview

Sodexo is seeking a Hourly Operations Manager for its operations at Hollenbeck Palms in Los Angeles, CA.  This is an exciting opportunity for a seasoned, entrepreneurial manager who is constantly seeking a better way to conduct business.  Hollenbeck Palms is a signature account for Sodexo in our Seniors business, and is a fantastic client and opportunity.   You will oversee all day to day food and beverage as well as janitorial/housekeeping functions on the property.  The property has undergone a remodel and the new dining room food and beverage program is terrific!  We are looking for a great hospitality professional to continue our high level F&B operations.

What You'll Do Working knowledge of HACCP protocols for regulatory complianceFood production, catering, and retail management experienceHands on skills with inventory management, on-line orderingAbility to train & develop employees

Implements & coordinates the culinary function. 

Directs & trains cooks & utility workers.

Ensures food preparation & production meets operational standards.

Manages catering & retail areas.

Customer & Client satisfaction.

Financial management to include food cost & labor management.

Manages food & physical safety programs.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

 

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

We are looking for someone with:

2-3 years of high level hospitality management experience, preferrably in a seniors or healthcare facility.high drive for resident and client satisfaction.team player, who can coach, lead, and develop themselves and their teams.safety and sanitation expert who knows how to lead in a safe facility.outgoing personality with a true compassion and desire to take care of our residents.strong back office experience with the microsoft office platforms. Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - Bachelor’s Degree or equivalent experience

Minimum Management Experience - 3 years
Minimum Functional Experience - 3 years