Food & Nutrition Tech
UnityPoint Health
15143BR
FTE: 0.0
Shift: Day shift; varying days, 6:00am - 2:30pm, Monday - Friday
Compensation: $17.64/hour
Hours Per Week: 0-40
Weekends: No
Per Diem Non-Benefit Eligible
Shift: Day shift; varying days, 6:00am - 2:30pm, Monday - Friday
The Dr Joe/Retail Worker I is responsible for serving customers. This position can be taking and delivering orders for customers or preparing sandwiches, salads, and grill items. Slices meats, cheeses, and helps the cook prepare specials and soups. While working in both of these areas, foods must be prepared and delivered in a safe and sanitary manner to ensure the public is protected. They also make coffee and specialty drinks
At UnityPoint Health, you matter. We’re proud to be recognized as a Top 150 Place to Work in Healthcare by Becker's Healthcare several years in a row for our commitment to our team members.
Our competitive Total Rewards program offers benefits options that align with your needs and priorities, no matter what life stage you’re in. Here are just a few:
+ Expect paid time off, parental leave, 401K matching and an employee recognition program.
+ Dental and health insurance, paid holidays, short and long-term disability and more. We even offer pet insurance for your four-legged family members.
+ Early access to earned wages with Daily Pay, tuition reimbursement to help further your career and adoption assistance to help you grow your family.
With a collective goal to champion a culture of belonging where everyone feels valued and respected, we honor the ways people are unique and embrace what brings us together.
And, we believe equipping you with support and development opportunities is a vital part of delivering an exceptional employment experience.
Find a fulfilling career and make a difference with UnityPoint Health.
Education:
+ High school or GED is desirable
Experience:
+ Restaurant or food service experience desirable either in kitchen preparation or dining room service or coffee house.
+ Must be able to work within team setting as well as independently. Customer service training.
Other:
+ Must have the mathematics skills and the ability to read, write, and comprehend written and verbal instructions.
+ Basic sanitation knowledge is required.
+ Excellent communication skills.
+ Ability to work independently.
+ Flexibility to learn hot and cold food preparation as well as dining room service and coffee experience.
+ Manual dexterity to work quickly when demanded.
+ Demonstrated problem solving skills and team worker skills.
EEO/M/F/D/V
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