Located in the heart of Portland, The Duniway Portland isless than a block from entertainment and shopping, including the Portland Art Museum, Tom McCall Waterfront Park, and the Arlene Schnitzer Concert Hall\.The team is looking for an experienced and motivated Cook II to join their team\! A Cook IIis responsible forpreparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. The ideal candidate will have a minimum of 2 years culinary/cooking experience, good organizational skills, ability to work well with a team, ability to learn new skills and adapt, and availability to work a varied schedule to include weekends and holidays\. Previous hotel and hot line experience is a plus\! **What will I be doing?** AsII, you wouldbe responsible forpreparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, you wouldbe responsible forperforming the following tasks to the highest standards: Prepare cold food items including, but not limited to, salads, fruits, dressings, fish items and appetizers, according to designated recipes and quality standards Maintain cleanliness andcomply withfood sanitation standards at all times Manage guest orders in a friendly,timelyand efficient manner Ensure knowledge of menu and food products Stock andmaintaindesignated food stations\(s\) Visually inspect all food sent from the kitchen Practice correct food handling and food storage procedures according to federal, state, local and company regulations The hourly rate for this position is $23\.60\. **What are we looking for?** Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hiltonremainsa beacon of innovation, quality, and success\. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values\. Specifically, we look for demonstration of these Values: Hospitality \- We're passionate about delivering exceptional guest experiences\. Integrity \- We do the right thing, all the time\. Leadership \- We're leaders in our industry and in our communities\. Teamwork \- We're team players in everything we do\. Ownership \- We're the owners of our actions and decisions\. Now \- Weoperatewith a sense of urgency and discipline In addition, we look for the demonstration of the following key attributes: Quality Productivity Dependability Customer Focus Adaptability **What will it be like to work for Hilton?** Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full\-service hotels and resorts to extended\-stay suites and mid\-priced hotels\. Fornearly acentury, Hilton has offered business and leisure travelers the finest in accommodations, service,amenitiesand value\. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across itsglobal brands \(http://jobs\.hiltonworldwide\.com/our\-brands/index\.php\)\. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day\.And our amazing Team Members are at the heart of it all\! \#LI\-MM4 **Job:** _Culinary_ **Title:** _Cook II \- The Duniway Portland, a Hilton Hotel_ **Location:** _null_ **Requisition ID:** _HOT0BIPK_ **EOE/AA/Disabled/Veterans**