Part-time-20 hours per weekOverview

Prepares all hot foods for patient trayline, café, and functions including (but not limited to) entrees, vegetables, starches, and bakery items.

EducationHigh school degreeCertification/LicensureFood Handlers (as required by local Health Department License (Required)

ExperiencePACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population

We provide market-competitive compensation packages, inclusive of base pay, incentives, and benefits. The base pay rate for Full Time employment is:$17.69 - $26.54. Additional compensation may be available for this role such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonus opportunities.