Grow your career and develop with a team that shares your desire to make a difference.
Sodexo is seeking a Registered Dietitian to work as a Clinical Nutrition Manager 2 for St. David's Heart Hospital of Austin, TX. A 72-bed facility, Hearth Hospital is one of the highest-performing cardiovascular facilities in the nation, specializing in the diagnosis and treatment of cardiovascular disease. It features a comprehensive 24-hour emergency department; an advanced Executive Wellness Program; an Advanced Heart Failure Program, including two key therapies—extracorporeal membrane oxygenation (ECMO) and left ventricular assist device (LVAD).
Incentives Reimbursement of Academy Dues, CDR and Licensure What You'll DoThe successful candidate will:
Lead the clinical nutrition program toward maintained excellenceEnsure that policies and procedures are in place and maintained in compliance with all federal, state, and local regulations as well as Sodexo and client needsFoster a culture of learning that promotes career growth and professional developmentProactively seek out and maintain collaborative relationships with key stakeholders including hospital leaders and physiciansDrive performance improvement and quality management projects as neededProvide nutrition care to a variety of inpatients or outpatients as needed, including the Executive Wellness ProgramPrecept dietetic interns and oversee clinical rotations, as needed What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You BringIs this opportunity right for you? We are looking for Registered Dietitians who will:
Assist our clinical team in maintaining advanced level of practice with continuous growth and developmentDemonstrate a great clinical knowledge base in a variety of inpatient and outpatient areasExhibit proven management skills or possess an aptitude for leadership growth and skill developmentDisplay excellent communication, servant leadership and authentic customer service skillsPossess experience or learning capacity for regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of careLicensed in Texas Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & RequirementsMinimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire