Join UCLA Health at UCLA West Valley Medical Center as our next Associate Director of Nutrition Services, where you will play a vital role in shaping the patient and guest experience through innovative, high-quality food and nutrition programs.

In this leadership role, you will provide strategic direction and operational oversight for all aspects of our hospital’s food and nutrition services. You will lead a multidisciplinary team in a fast-paced, high-volume environment with a strong focus on patient-centered care, service excellence, and continuous improvement.

Key Responsibilities:

Oversee patient meal services, retail food outlets, catering operations, and clinical nutrition partnerships

Ensure compliance with all regulatory standards, including CMS, Joint Commission, and local health authorities

Drive quality improvement initiatives, sustainability efforts, and service innovation

Standardize processes and operational policies across one or more sites within the health system

Align department goals with hospital-wide objectives to enhance patient satisfaction and operational performance

We are seeking a collaborative and visionary leader who is passionate about delivering exceptional service and creating a culture of excellence, accountability, and innovation. If you’re ready to make a meaningful impact and lead a dynamic team, we invite you to apply and be a part of UCLA Health’s mission to heal humankind.

Salary Range: $102,500-$227,700 Annually