Position Summary

The LifeCafe Assistant Manager assists in managing and overseeing the café with the Café Manager. They also manage keeping costs at a minimum, training and developing staff, maintaining cleanliness, and executing recipes to Life Time standards

Job Duties and Responsibilities

Maintains Profit and Loss statements, budgets, and cost controls in regards to food, beverage and labor goalsHelps drive leadership and performance excellence of the team by training, modeling, developing, motivating and assessing all team members to ensure continuous growthResponds to all questions, comments, and concerns in a professional and efficient mannerEnsures safety, cleanliness, and security awareness standards are emphasized, practiced, and inspected ​

Position Requirements

High School Diploma or GED1 to 2 years of supervisor or management experience in fast casual restaurantsServeSafe certification with the first 60 days of hireCPR/AED certification required within the first 30 days of hireAbility to routinely and repetitively bend to lift more than 20 pounds

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​ Preferred Requirements

College degree in culinary, business, or related field 

Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable workplace that respects and celebrates the unique contributions of each individual while ensuring we remain an equal opportunity employer that recruits, hires, trains and promotes based on merit and qualifications.