**Job Description** W&W Dairy Inc. located in Monroe, WI is hiring a Quality Control Technician. W&W Dairy is a demanding, fast paced cheese processing facility. **Role and Responsibilities** The QA Technician plays a key role in ensuring the safety, consistency, and quality of all products manufactured at W&W Dairy. This position is responsible for conducting routine inspections, sampling, and environmental testing on the production floor, as well as supporting compliance with internal policies and food safety regulations. + Perform line and floor inspections to verify compliance with Good Manufacturing Practices (GMP), food safety protocols, and company standards. + Conduct in-process and finished product inspections for quality attributes such as weight, packaging, labeling, texture, and appearance. + Collect and document product samples for laboratory analysis, retention, and customer requirements. + Perform environmental testing (e.g., ATP swabbing, air and surface sampling) to monitor cleanliness and sanitation effectiveness. + Accurately complete QA documentation, checklists, and inspection reports. + Assist in investigating non-conformances and participating in root cause analysis and corrective actions. + Support SQF and HACCP programs by ensuring all processes and documentation meet regulatory and certification standards. + Communicate quality concerns or deviations to supervisors and production teams promptly. + Help facilitate internal audits, pre-operational checks, and verification activities. **Requirements** **Job Requirements** **Required:** + High school diploma or equivalent. + Strong attention to detail and ability to follow procedures precisely. + Ability to work in a fast-paced manufacturing environment and communicate effectively with team members. + Ability to read, write and speak English. **Preferred:** + 1+ year of **experience in food manufacturing** , quality assurance, or a related field. + Familiarity with **GMPs, SQF** , and HACCP systems. + Experience using quality testing tools and environmental monitoring methods. + Basic knowledge of electrical systems and the ability to work safely with power tools from 24 to 480 amps. + Ability to read and interpret technical manuals and schematics. + Good communication skills; able to report issues and updates clearly. + Forklift certification or ability to obtain. + Willingness to work overtime, weekends, and on-call as needed. + Able to lift 50+ lbs and perform physical work (standing, kneeling, climbing) for extended periods. + Experience with food-grade equipment and food safety standards. + Basic understanding of HVAC systems and refrigeration. + Familiarity with Microsoft Office applications. + Positive attitude, team-oriented, and reliable. + Experience with Vemag systems. + Experience with sealers. An Equal Opportunity Employer including Disabled/Veterans